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Anchovy Fillets in Sicilian IGP EVO Olive Oil 550g

Name: Anchovy Fillets in Sicilian IGP EVO Olive Oil 550g
SKU: 9631
Price: 45.00 EUR
Availability: OutOfStock

45,00€

The Anchovy Fillets Desalted in EVO Oil by Testa Conserve represent a delicacy that embodies the freshness of the Mediterranean and the craftsmanship of traditional Sicilian cuisine. This ready-to-eat product is prepared with fresh desalted anchovies preserved in IGP extra virgin olive oil, ensuring the highest quality and an authentic taste.

Description

The Desalted Anchovy Fillets by Testa Conserve celebrate anchovies (Engraulis encrasicolus), small fish with an intense flavor and rich in omega-3. The anchovies, caught in the Mediterranean Sea (FAO Area 37.2.2 and 37.1.3) using the purse seine fishing method, are desalted using traditional methods and preserved in high-quality IGP extra virgin olive oil. This artisanal process enhances the natural flavor of the anchovies, maintaining their soft and tasty texture.

The complete production chain, from fishing to processing, is guaranteed by the food company Testa Conserve, which operates in accordance with a Hygienic Safety System based on the HACCP method and in compliance with current regulations. Every phase of the processing is carefully monitored to ensure a product of the highest quality.

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Category:Anchovies, Anchovies Tags:anchovies, anchovies, anchovies, anchovies

Description

Description

Serving Suggestions

Testa Conserve Desalted Anchovy Fillets in EVO Olive Oil are perfect for enriching salads, pizzas, appetisers and pasta dishes. Their tender texture and strong flavour also make them ideal to be enjoyed on their own, accompanied by crusty bread and a drizzle of extra virgin olive oil.

Sicilian Wine Pairing

To complete the culinary experience, we recommend pairing the Filetti di Acciughe Dissalate in Olio EVO Testa Conserve with a Vermentino di Sicilia. This Sicilian wine, characterised by its lively freshness and citrus and floral notes, perfectly balances the flavour of the anchovies. The Vermentino, with its balanced acidity and aromatic profile, enhances the nuances of the fish, creating a harmonious and sophisticated combination.

These anchovies are not just a product, but a sensory journey that brings the sea to your plate, thanks to the passion and dedication of Testa Conserve.